Be The Bartender: How to Make the Perfect Caipirinha 7 Simple Steps |
Step Two: Add roughly ¾ oz. of simple syrup or garapa (fresh sugarcane juice) and approximately two tablespoons of fresh lime juice, or two parts simple syrup to one part lime juice
There's Now a Tiki Bar Overlooking the Delaware River in Philly
Behind the Bar: Jesse Andreozzi (aka Mr. Zero Proof) of Phony Negroni