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Be The Bartender: How to Make the Perfect Caipirinha 7 Simple Steps

by The Drink Nation on Jun 30, 2014 in Cocktail Recipes

Be The Bartender: How to Make the Perfect Caipirinha 7 Simpl

Step Two: Add roughly ¾ oz. of simple syrup or garapa (fresh sugarcane juice) and approximately two tablespoons of fresh lime juice, or two parts simple syrup to one part lime juice

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Culture

Behind the Bar: Jesse Andreozzi (aka Mr. Zero Proof) of Phony Negroni

Since going completely alcohol-free four years ago, Jesse has become the go-to expert in Philadelphia on all things zero proof...read more ›

by Drink Philly Jun 3, 2025

Roundups

Best Tequila and Mezcal Bars in Philadelphia

With hot summer weather right around the corner, we wanted to highlight some of the best spots in Philly to enjoy a huge variety of tequilas and mezca...read more ›

by Drink Philly Apr 29, 2025

Roundups

Best Bars for Outdoor Drinking in Philadelphia, 2025

We've got your definitive list of where to drink outside in Philadelphia...read more ›

by Drink Philly Apr 22, 2025

Culture

2025 Is a Breakout Year for Philadelphia's Bar Scene - Here's Why

Philadelphia's thriving beverage industry is being lauded with several accolades...read more ›

by Alisha Miranda Apr 6, 2025

Cocktail Recipes

The Drink Nation Presents: The Home Bar Project

Have you ever dreamed of having an amazing home bar, filled with bottles you actually use and the tools you need to execute a fine crafted cocktail? E...read more ›

by The Drink Nation Nov 14, 2014

Secret Garden Pop-Up Speakeasy Launches at Philadelphia Distilling

Celebrate spring in style this April with Philadelphia Distilling at Botanicals in Bloom - a secret garden spe...read more ›

by Michelle Cryder Apr 2, 2025

Wine

Local Winery Spotlight: Vox Vineti Wines

Ed Lazzerini says his goal is clear - to make world class wine in Pennsylvania. From the taste of it, he is well on his way. ...read more ›

by Drink Philly Nov 21, 2020

Culture

Emmett: Inside Look at the Cozy "Grandma's House" Inspired Cocktail Menu

From Executive Chef Evan Snyder and partner Julian van der Tak comes Emmett, a Levantine-Mediterranian bar and...read more ›

by Michelle Cryder Mar 25, 2025

Culture

Philly's Best Happy Hours: Almyra's $7 Cocktails, $8 Tuna Crispy Rice, & $8 Flaming Cheese, 7 Days a Week

This week's installment is all about Almyra, a modern Greek restaurant and bar in Rittenhouse Square that tran...read more ›

by Michelle Cryder Mar 18, 2025

Culture

Canada's Next Level Response to Tariffs Removes All U.S. Wine & Spirits From the Shelves

Part of Canada's response, their retaliation, to the tariffs imposed on Canadian goods coming into the U.S. ha...read more ›

by Lew Bryson Mar 17, 2025

Culture

Philadelphia Craft Ice Co: Inside Look at the Ice Elevating Philly's Cocktail Scene

Philadelphia Craft Ice is the first artisanal ice company in Philly focused on elevating the quality of cockta...read more ›

by Drink Philly Mar 9, 2025

Event Listing

Franklin Mortgage Launches Pop-up Flower Shop & Speakeasy for Flower Show, March 2-8

The Franklin Mortgage in Rittenhouse is transforming their entire space into a pop-up flower shop featuring a ...read more ›

by Drink Philly Feb 25, 2025

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