Well, it’s time again to put away the flip flops and break out the cardigans. This means shorter, cooler days that pair perfectly with a spiced cocktail or two.

Bainbridge Street Barrel House, on the corner of 6th and Bainbridge in Queen Village, has a fresh cocktail menu that mixes the flavors of fall with your favorite spirits. Whether you’re sipping a classic dark and stormy with a harvest season twist, or a brand new cocktail creation, you won’t be leaving Bainbridge Street thirsty this fall. Check out the new menu below: 

The Bainbridge
w.l. weller bourbon, cherry kijafa, house made citrus simple syrup

The Jack Rose
lairds applejack, lemon juice, house grenadine, angostura bitters

Autumn Leaf
w.l. weller bourbon, ruby port, ginger ale, maple syrup, angostura bitters

Gettysburg Square
bluecoat gin, bunratty meade, house made honey syrup, lemon juice

Maple Old Fashioned
crown royal canadian whiskey, maple syrup, fee bros. old fashioned bitters

Harvest Dark and Stormy
dark rum, apple puree, lemon juice, ginger beer

Espresso Martini
Reanimator coffee extract, Kahlua, Smirnoff Vodka, lemon peel

The Queens Pear Tree
absolut pear vodka, st germain, lime juice, peychauds bitters

The Fall Classic
buffalo trace, fresh apple cider, thyme simple syrup

Gold Rush
buffalo trace, lemon juice, house made honey syrup

Sazerac
bulliet rye, peychaud’s & angostura bitters, vieux carre absinthe

Bainbridge Street Barrel House, 625 S 6th St.; 267-324-3553

Photos by Drink Philly