Spirit Cruises Summer 2019 Leaderboard

Celebrate Rose Week in Midtown Village, July 17-21

 
One of the summer’s favorite beverages, rosé, is being lauded this week at Chef Marcie Turney and Valarie Safran’s 13th Street restaurants beginning Monday, July 17 with events and specials running through Friday, July 21
 
All Week Long
 
Rosé Wine Takeover
All week, the Mediterranean-Italian restaurant will feature 26 rosés from five countries made with over 42 grape varieties. Prices vary. (110 S 13th St.)
 
Frosé All Day
Get the ultra-hip rosé slushy all week at this soul food spot during lunch, dinner and weekend brunch services. (1234 Locust St.)
 
Happy Hour
Sip on rosé sangria for $6 during happy hour, which runs Sunday through Friday 5-6:30 PM. Happy hour takes place at the bar and outdoor tables only. (106 S 13th St.)
 
Pairing Dinners
 
Monday, July 17
Book your table for this fresh, summery three-course rosé dinner. The first course is a summer bean salad with grilled roma and yellow wax beans, pickled zucchini, whipped feta, baby sweet peppers, basil and grilled bread paired with a 2016 Domaine Chevrot Pinot Noir. The second course is a corn and sheep’s milk ricotta ravioli with guanciale, tomato and arugula paired with a Chateau Soucherie Cabernet Franc. Third course is a seared skirt steak with heirloom tomatoes, grilled market onions and almond-hazelnut romesco paired with a 2016 Chateau Valcombe Grenache/Syrah. $48, reservations recommended.  (110 S 13th St.)
 
Tuesday, July 18
Savor a three-course prix fixe dinner at Little Nonna’s, Midtown Village’s down-home Italian mainstay. The first course is Nonni’s antipasto salad with roasted peppers and white beans, marinated fresh mozzarella, tomato-cucumber and corn salad, grilled zucchini, salami Napoli and Italian market olives paired with Lucchetti Lacrima di Morro d’Alba sparkling rosé. Second course is a fritto mist with cod, calamari, zucchini, pole beans and olive brine aioli paired with a 2016 Bisson Ciliegiolo. The last course is clams and linguine with guests’ choice of red or white sauce served with garlic bread for the table. The last course is paired with a Fattoria Di Basciano Sangiovese. $48, reservations recommended. (1234 Locust St.)
 
Wednesday, July 19
Jamonera
Enjoy the last rosé pairing of the week at this 13th Street Spanish spot. The first course is pan con tomate with Spanish olive oil and sea salt and Lancaster Farmers’ salad with Juve y Cape Trepat/Pinot rosé cava. Second course is grilled calamari with white bean puree, charred pole beans and pickled chorizo vinaigrette paired with a 2016 Joao Ramos Espadeiro rosé vine verde. The last course is seared scallops with smashed zucchini-almond picada, blistered tomato-corn salad and herbs and a summer vegetable crispy rice with Manchego cheese and warm gazpacho dressing. The wine pairing is a 2016 Vinatigo Listan Negro. (105 S 13th St.)
 
Recent Articles
spacer

Feedback

How are we doing? Tell us what you like or don't like and how we can improve. We would love to hear your thoughts!

*Name:
*E-mail:
*Suggestions:
 
Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

Behind the Bar: Kat Corbo of The Study & Winner of Speed Rack 2019

This time on Behind the Bar, we spoke to Kat Corbo of The Study, who recently won Speed Rack 2019....read more ›

by The Drink Nation May 15, 2019
Philadelphia Distilling's Enchanted Pop-Up Bar, The Betsy, Is Coming to a.bar, May 16-19

Philadelphia Distilling's Enchanted Pop-Up Bar, The Betsy, Is Coming to a.bar, May 16-19

After hosting the first ever pop-up of The Betsy, a gorgeous, pastoral pop-up bar celebrating Bluecoat Elderfl...read more ›

by Drink Philly May 14, 2019
SPONSORED
The Rodin Museum Garden Bar is Returning to Philly This Summer

The Rodin Museum Garden Bar is Returning to Philly This Summer

If you want to drink outside in the most picturesque setting possible this summer, look no further - the Rodin Museum's Garden Bar will return to the ...read more ›

by Drink Philly May 10, 2019
The Best Cocktail Bars in Philadelphia

The Best Cocktail Bars in Philadelphia

Here it is - the definitive list of Philadelphia's best cocktail bars....read more ›

by Drink Philly Dec 13, 2017
Boston Beer & Dogfish Head Have Merged in a $300 Million Deal

Boston Beer & Dogfish Head Have Merged in a $300 Million Deal

In a huge move for the American craft beer community, Boston Beer and Dogfish Head have agreed to a merger valued at $300 million dollars. ...read more ›

by The Drink Nation May 10, 2019
Drink Philly's Red, White, & Blue Boat Party Returns, June 27

Drink Philly's Red, White, & Blue Boat Party Returns, June 27

On Thursday, June 27, prepare to hoist anchor for a three-hour tour of crazy proportions. We'll sail down the Delaware River in style with a three-hou...read more ›

by Drink Philly May 9, 2019
Zahav Was Named the Best Restaurant in America at the James Beard Awards - Here's How You Can Get In

Zahav Was Named the Best Restaurant in America at the James Beard Awards - Here's How You Can Get In

Zahav was just named the best restaurant in the country - and if you can't get a dinner reservation, here's ho...read more ›

by Drink Philly May 8, 2019
The Team Behind Suraya, R&D, and Pizzeria Beddia is Bringing Three New Restaurant Concepts to Center City Philly

The Team Behind Suraya, R&D, and Pizzeria Beddia is Bringing Three New Restaurant Concepts to Center City Philly

Defined Hospitality, the team behind Philly favorites like Suraya, R&D, and Pizzeria Beddia, is bringing three...read more ›

by Drink Philly May 8, 2019
Where to Host a Private Event in Philadelphia

Where to Host a Private Event in Philadelphia

Whether it's for the holidays or you have a special birthday coming up, Philadelphia has some amazing options when it comes to event spaces. ...read more ›

by Drink Philly Nov 26, 2018
SPONSORED
View all Articles

Sign up to get weekly drinking news, bar reviews, events and more sent directly to your inbox!

Close