Odd Brew: 9 Weirdest Beer Ingredients |
by
Vanessa Carbajal on Sep 25, 2013 in
Beer
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Relax, the beer’s not literally bloody. This light bodied, ruby red beer from the Bellaire, MI brewery is fermented with roma tomatoes and spiced with dill, horseradish, peppercorns and celery seed. Let it breathe a bit and you’ll get the full array of flavors as it warms. Short on time? It’s brunch in a bottle (7% ABV).
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