Chaddsford Winery Celebrates Hard Cider Keg Release Party, June 18
An apple a day...
Pennsylvania’s largest winery, Chaddsford Winery, has recently expanded its hard cider production, and you can be among the first to try it on tap. This Thursday, June 18, Chaddsford Winery is hosting a keg release party at 2nd Story Brewing.
Chaddsford Hard Cider is the winery’s first cider in production. It’s a dry, unfiltered cider that is cold fermented in a traditional European style. The winery only began producing the cider late last year, but it’s already winning many awards and accolades.
The first keg of Chaddsford Hard Cider will be tapped at 5 PM at 2nd Story Brewing in Old City. Guests can enjoy complimentary cider tastings as well as happy hour pricing on both Chaddsford cider and wine from 5–8 PM. Housemade donuts with hard cider dipping sauce and specialty hard cider cocktails will also be available.
The party is open to all, and no RSVPs or tickets are required.
Photo by Drink Philly
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