Tableside Valentine's Day at Sutton's Parlor

This Valentine’s Day could be extra special with dinner at Sutton’s Parlor. Table side preparation paired with special cocktails and wines from the bar's upcoming new menu will make this an evening you won’t soon forget. The $45, four-course menu will feature dishes like Classic Caesar Salad, Steak Diane, and Bananas Foster, all prepared table side.

Additional offerings include Sweet Potato & Red Pepper Soup, Venison Tartare, Lobster Thermidor, Raspberry Cheesecake, Duck al Orange, Madeira Braised Pear, and many other delectable dishes. You can see the full menu by Chef Sean Ciccarone and crew here, and then make reservations here! A romantic and delicious Valentine’s Day is only a click away.  

Photo via Sutton's Parlor