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Brittingham’s Irish Pub & Restaurant: Another one in Lafayette Hill that received a big-time makeover. New owners, developer Randy Feinberg and David Eckelmeyer of CJ & Ecks closed the local favorite back in April, and just reopened it last week. It will have the same name and bar area but just about everything else has been updated. Jonathan Adams (Rival Bros and Pub & Kitchen) helped his former Brasserie Perrier linemate, Joseph Frost, create a neighborhood bar menu. Keith Raimondi of Lemon Hill was tapped to help create the cocktail list, beer selection and overall beverage program. (640 Germantown Pike, Lafayette Hill; 610-828-7351)
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