If you’ve given up meat for Lent, Ristorante Panorama has the perfect dinner for you. From now through March 30, the Front Street wine bar is offering a special three-course prix-fixe menu for $35 per person. There’s also an optional wine pairing for an additional $18.75.

Even if there’s no red meat on the bill of fare, there is plenty of tasty indulgence. Start with beer-battered lobster and mascarpone fritters, move on to a poached branzino with butternut squash sauce and wild mushrooms, and finish with a housemade brownie bowl filled with peanut butter mousse.

If you go for the beverage pairing, you’ll be treated to a 2011 Riesling-Chardonnay blend and a 2011 “Alto Adige,” both from Italy, followed by a Portuguese ruby port to accompany dessert. Reservations are available now.