Looking for New Year’s Eve plans that won’t blow the budget? How about a four-course dinner with craft beer pairings for $40? Yup, four courses, four beers, and New Year’s Eve downtown. BarLy invites you to join them in celebrating one year’s end and another’s beginning on Tuesday, December 31. This Chinatown spot has developed quite the menu for its New Year’s Eve dinner with options ranging from Texas chili to Peking duck sliders, all of which will feature a craft beer pairing.

Check out the full menu below, but please note there will not be any substitutions. Dinner will be served from 3 PM until midnight and reservations are highly reccomended. To get said reservations, call 215-922-2688.

First Course
Slider Sampler (Peking Duck Slider and Pork Belly Slider) paired with Harpoon IPA
or Shellfish Sampler (Cooked or Raw) paired with Guinness
Cooked- 3 sake spiked mussels, 3 steamed clams
Raw- 2 top neck clams, 2 Chesapeake oysters, 2 Chincoteague oysters

Second Course
Thai Spicy Chicken Salad with Avocado paired with Staropramen
or Bowl of Texas Chili paired with Shiner Bock
or Vietnamese Beef Carpaccio paired with 1664 Kronenbourg

Third Course
Free Range Chicken with Shallots and Three Mushrooms paired with Lost Abbey Devotion
or Chilean Sea Bass with Garlic Basil Sauce paired with Leffe Blonde
or Vietnamese Style Double Cut Pork Chops paired with Magic Hat #9
or Rack of Lamb with a Goat Cheese and Cabernet Reduction paired with Woodchuck Snakebite

Fourth Course
Choice of Dessert paired with Apple Pie Cider

Event Date: 12/31
Event Time: 3 PM
Location: BarLy
Price: $40
Type: Beer
Website: http://www.bar-ly.com/