7 Local Cocktails for Fall in Philadelphia |
by
Marcos Espinoza on Oct 20, 2014 in
Roundups for , , , ,
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Drink 6 of 7:
If you’re still standing after those five (or we have yet to pique your interest), the Oyster House is dabbling in the dark arts of white rum, used in their Don Jawn, an elixir that exudes sweetness via creme de cassis and ginger syrup.
Photo by Drink Philly
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